The Thermi Ergoslide is a really beautiful product, and so I thought I’d go through and highlight all of the fabulous features! It slides, it protects, it simplifies your life.
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I wanted to create a product that would not only keep my beautiful meals nice and hot, but that I could also put dough, yoghurt or even sorbets in with the peace of mind that they were going to stay a nice, consistent temperature. And so the Thermi Servebowls were born! I’ve put together a list of top 5 ideas for your Thermi Servebowls, to make sure you really use their full potential!
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Cleaning their machine is often of the biggest pet peeves of any Thermomix owner, and I totally get it. There are multiple parts, there are crevices where food can get stuck, and it can often result in nicked fingers from the blades. I’ve decided to make this post of my top 5 cleaning tips for your Thermomix to show you the best and easiest ways to clean your machine out with minimal fuss and, most importantly, no more cut fingers!
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I don’t think it will come at any surprise to you when I say that I absolutely cannot get enough of my Varoma! I use it to steam a large array of different foods, some of which may come as a bit of a surprise to you - have you ever thought of cooking a cake in your Varoma? Well, you can!
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